We have been blessed to overflowing with cucumbers this year. I don’t know if the wet/mild summer is the reason, or if the Good Lord just saw fit to teach me how to make pickles.
I’ve made pickles 4 times so far – two batches of bread & butter, 2 batches of dill. I [...]
Archive for the ‘canning’ Category
Cucumber Overabundance
Posted in canning, food recipes, food storage, gardening, tagged canning, cucumbers, dill pickles, gardening on August 5, 2009 | 2 Comments »
Taco/Enchilada Sauce – canning a whole batch
Posted in canning, food recipes, frugal living, main dishes, tagged enchilada sauce, home canning, pressure canning, taco sauce on March 28, 2009 | 5 Comments »
Well, I finally ran out of the enchilada sauce I canned in October, and after paying $1.79 for one teeny tiny can at the store, I decided it was time for another batch.
I made spaghetti sauce yesterday and canned it today. While I have the canner out, it was now or never on the enchilada [...]
Another canning spree!
Posted in canning, food storage, pictures, tagged canning, frugal homemaking, self-sufficiency on September 21, 2008 | 3 Comments »
Guess what was on sale recently? I pressure canned several pints of baby carrots and also quarts of chicken breast (it was $1/lb at our local grocery store). I froze some of the chicken breast after cooking/chopping and separating into ziploc freezer bags. It makes quick meals so much easier if the chicken [...]
Going on a canning spree!
Posted in canning, food storage, tagged canning, food storage, pressure canner on August 30, 2008 | 10 Comments »
My pressure canner just came in, and I have a stack of recipes to try. I’ve been water-bath canning for several years now (jelly, spaghetti sauce, etc.), but wanted to try preserving some other things as well. I need to make some grape jelly before I get too carried away, but I have pear honey [...]